Events News
Chef Igles Corelli
Chef Igles Corelli will cook for the second of our four starred dinners based on typical Ligurian products paired with the best wines of Vite in Riviera.
Chef Igles Corelli will cook for the second of our four starred dinners based on typical Ligurian products paired with the best wines of Vite in Riviera.
The AperiWine of Vite in Riviera: evenings to celebrate the ancient ritual of the aperitif in company, tasting the best wines and products of the territory to discover the flavors of Liguria!
Chef Tommaso Arrigoni will cook for the first of our four starred dinners based on typical Ligurian products paired with the best wines of Vite in Riviera
Stelle & Calici - Four gourmet dinners in the Enoteca based on the best Ligurian gastronomic excellences and Slow Food presidia, interpreted by starred Chefs, paired with the best wines of the Ligurian West
Guest at the next edition of Granaccia & Rossi di Liguria will be the renowned Piedmontese distillery Marolo di Alba.
For the first time our network of companies from Western Liguria will participate in this prestigious Italian food and wine event.
The next edition of Granaccia & Rossi di Liguria will be the occasion to celebrate together the twentieth anniversary of the foundation of the Confraternity of Ormeasco.
On 11 November at Villa Maria in Quiliano (SV) the annual event dedicated to Granaccia and the other great red wines of Liguria D.O.C. e I.G.T.
Golosaria Milano 2018 together with Aromatica di Diano Marina, for three days of tasty tastings of Ligurian excellences.
Tuesday 9 October you will find our cellars under the Mole for the second of the appointments in collaboration with the GoWine association.