LIGURIAN RIVIERA DI PONENTE D.O.C. "MOSCATELLO DI TAGGIA"

    • Vineyard exposure: from S to SW
    • Altitude: 150mt
    • Soil: semi-calcareous and clayey
    • Training system: spurred cordon
    • Typology: Sparkling wine
    • Alcoholic content: 12,50% vol
    • Total acidity:  6,5 g / l
    • winemaking: soft pressing of the whole bunches with a yield of 45%, refermentation of the base wine in the bottle without subsequent disgorgement
    • Finishing: in steel with the lees for 5 months

TASTING

    • Color: pale straw yellow with greenish reflections
    • scents: varietal aromas of vermentino, unripe white fruit and hints of yeast
    • Revolutionary: very fresh and harmonious, with a clean and delicately sparkling finish
    • Recommended pairings: aperitifs, raw fish
    • Service temperature: 4-6 ° C

Our company

Our wines

Maen

VERMENTINO HIGHER

iron

GRANACCIA HIGHER