Our Organic Farm is located in Frazione Bastia, in the hinterland of Albenga (SV) and consists of 17 hectares of land divided into various plots, spread along the course of the river Arroscia, between Bastia and Ranzo. Since the beginning of the ‘900 the family of Giobatta “Aimone” Vio, current owner, has produced and cultivated aromatic herbs, taggiasche olives and grapes for the production of wine suitable for family consumption; the year 2000, then, marked the turning point for the company as Giobatta, in collaboration with his wife Chiara, decided to vinify and bottle all the grapes produced. The varieties grown are the typical Ligurian Riviera di Ponente: Pigato, Vermentino, Rossese and Granaccia. In the vineyard the impact of chemical products has always been banned and the Icea Certified Organic regime is in force.
Azienda Biologica Bio Vio


Information
Maker's information
Metodo di produzione: biologico
Tipo di prodotto: Vini e Olio
Servizi offerti: Agriturismo, visite guidate e degustazioni
Enologo: Caterina Vio
Agronomo: Restieri Gianguido
CDO and PGI Wines
Riviera Ligure di Ponente Granaccia
Riviera Ligure di Ponente Pigato
Riviera Ligure di Ponente Vermentino
Hectares
Number of hectares
0
Bottles
Number bottles/year
0
address:
Via Crociata 24 17031 Bastia d’Albenga (SV)
phone:
+39 0182 20776 / 21856
email:
website:
Our Wines
